Az
Uro
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Welcome to Azzuro Italian Kitchen
Celebrate a culinary journey through Italy with Azzuro Italian Kitchen re-entry into the heart of Vancouver. The Tuscan-inspired restaurant, located in Yaletown, is just steps away from the Yaletown Skytrain Station.
With a Florentine-styled courtyard and sidewalk patio that graces the front of the restaurant, Azzuro carries guests through a traditional Tuscan adventure by experiencing the bold and rich flavours the Italian region is famous for. Its vaulted ceilings, wooden beams, Tuscan tiles, and hand-painted artwork are designed to symbolize the granaries of old and how they represent the storage of food, where every grain is sacred and protected.
Upon stepping inside, you will be transported to the beauty of Tuscany and the Mediterranean. The seasonal outdoor garden patio features fresh seasonal flowers and lush greens.
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We know how to make
the best Italian food in the city
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Only fresh ingredients
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50 years of experience
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Traditional recipes
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About Us
Finding a collaborator in the workplace - someone you instinctively understand, share values and seek the same ideals - is next to impossible in the restaurant industry. Yet that’s just what happened when Pedrino Tellasol and Daniel Gallego first worked together at Villa Del Lupo, one of Vancouver’s most beloved Italian restaurants. Telassol hired Gallego in what would become Gallego’s first fine dining post.
There, at Tellasol’s posh eatery where Holywood came to dine while in Vancouver, he set the standards of excellence and intensity that proved the foundation for Gallego’s continued career.
The selected menu
More great meals await you
inside Azzuro Restaurant
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appetizers
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- $18.00
Carpaccio of Beef Tenderlion
Homemade served with Honey Mustard Dressing
- $21.00
Proscuitto di Parma
Served with Parmigiano Reggiano & Cipollino Onion
- $21.00
Fried Breaded Mozzarella Di Bufala
Served with Tomato Arrabiata Sauce
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pasta
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- $26.00
Spaghettini Carbonara
Tossed with Pancetta, Egg Yolk & Fresh Pecorino
- $29.00
Gluten Free Pasta
Served with green Asparagus, Sun dried Tomato & Goat Cheese
- $31.00
Classic Lasagna
al Forno Beef Ragu & Bechamel Sauce
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pizza
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- $28.00
Pepperoni & Basil
Azzuro’s pepperoni, buratta, basil, red sauce
- $21.00
Quatro Formaggio
Buratta, parmezan, blue cheese, mascarpone, basil, red sauce
- $23.00
Mushrooms Azzuro
Shitake Mushrooms, black garlic, green onions, mozz
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dessert
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- $13.00
Gelato
Mango, Raspberry, Pistachio, Chocolate, Vanilla
- $15.00
Panna Cotta
Velvety, Vanilla-Infused, Italian Dessert Topped with a Berry Compote
- $17.00
Italian Almond Tart
Buttery Almond Cream Filling, Decorated with Toasted Almond